https://www.indianhealthyrecipes.com/mutton-curry-recipe-mutton-gravy/
fry onions, ginger garlic paste for 20 mins approx... till raw smell goes...
make fresh ginger garlic paste
palak paneer
https://www.indianhealthyrecipes.com/palak-paneer-recipe-easy-paneer-recipes-step-by-step-pics/
boiled egg masala by sree
make paste after roasting coriander seeds 1 spn, jeera seeds 1 spn, fennel seeds 1 spn, elaichi 2 only seeds, red chilli 2, cashew 7, dry curry leaves few...
boil 4 eggs and leave it as is.
chop 3 onions length wise, (garlic 3 pcs, ginger equivalent, green chillies) coarsely pounded.
fry the onions till properly brown in oil and lil ghee, add the ginger, garlic, chillies pounded paste with onions and fry well. add the paste and cook for 5 mins...add the eggs and mix and add chilli pwdr, turmric, kashmiri chilli powder and salt and cook for 5 to 10 mins. done dana done...
mushroom biryani
tip: open cook the basmati rice ....one big cup rice...1.5 cups water... 2 big cups rice ...2.5 cups water
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