for paste 1- fry in oil till aroma comes.
coriander 1 tblspn,
jeera 1 teaspn
pepper 1 teaspoon
cinammon 2 pcs
cloves 3
fennel seeds 1 teaspn
red chillies 7
coconut 0.5 cup
paste 2- fry 2 onions, 5 pc garlic, 1 inch ginger, 2 tomatoes.
make separate paste 1 n paste2. fry lil onion n curry leaves in oil, add paste1 n 2 n fry till it boils. add water, egg, turmeric... n cook till done.
https://youtu.be/OZfx-BW1fcQ
